The Rodeo

We met with a friend of Jen’s on Saturday and she shouted us drinks at Mash café in Glenbrook.

We were trying to decide what side dish to order with our drinks, garlic bread or chips? After a long period of indecision, I made the call - garlic bread.
Shortly thereafter the waiter (not the one who took our order) came out with our garlic chips…

Yep, the original waiter had misheard, and the chef had made our fancy-sounding, not-on-the-menu order.

We told him that we’d take them any way. And they were delicious, absolutely fantastic. I guess the chef put garlic butter on the wedges and cooked them that way, they were served with a small dish of aioli, and that just perfected the small meal.

RodeoClown: wants more.

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